Zucchini Bread
Zucchini Bread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zucchini bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Zucchini Bread is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Zucchini Bread is something that I’ve loved my whole life. They are fine and they look fantastic.

Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered. This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for.

To begin with this recipe, we must prepare a few ingredients. You can cook zucchini bread using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Bread:
  1. Take 2 cups sugar
  2. Prepare 3 eggs
  3. Get 2 tsp vanilla
  4. Make ready 1 cup vegetable oil
  5. Prepare 2 cups shredded and drained zucchini
  6. Prepare 1 cup crushed pineapple
  7. Get 3/4 tsp nutmeg
  8. Make ready 1 1/2 tsp cinnamon
  9. Take 1 1/2 tsp baking powder
  10. Get 2 tsp baking soda
  11. Make ready 3 cups flour
  12. Get 1 tsp salt
  13. Make ready 1 cup chopped pecans
  14. Prepare 1 cup raisens

Zucchini bread can be frozen for up to three months. After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.

Steps to make Zucchini Bread:
  1. Beat together in a large mixing bowl, sugar, eggs, vegetable oil and vanilla.
  2. Add zucchini and crushed pineapple and beat.
  3. Add nutmeg, cinnamon, baking powder, baking soda, flour and salt and beat.
  4. Mix in chopped pecans and raisins.
  5. Grease 2 loaf pans. Bake loaves at 350 degrees for 45 minutes.
  6. Remove after 5 minutes from loaf pan and let cool on a baking rack.

Chocolate zucchini bread that's rich, moist, and with a tender crumb. Is zucchini bread good for you? That depends on what recipe you use. If you are looking for a Healthy zucchini bread that you can feel good about snacking on, then this is the recipe for you! This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking.

So that’s going to wrap it up with this special food zucchini bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!