Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey meatloaf with zucchini and feta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Turkey Meatloaf with Zucchini and Feta is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Turkey Meatloaf with Zucchini and Feta is something that I have loved my entire life.
Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini. Move over zucchini bread because this meatloaf recipe is my new favorite way to use up shredded zucchini.
To get started with this particular recipe, we have to first prepare a few components. You can cook turkey meatloaf with zucchini and feta using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Meatloaf with Zucchini and Feta:
- Prepare 1/2 cup rolled oats
- Take 1/4 cup almond milk or skim
- Prepare 2 lbs ground turkey
- Take 1 egg beaten
- Take 2 tsp onion powder
- Prepare 2 tsp granulated garlic
- Get 1 tsp salt
- Take 1 tsp pepper
- Make ready 1 tsp Italian seasoning
- Prepare 1 tbsp worcestershire sauce
- Take 1 cup feta cheese
- Get 2 cups zucchini, water squeezed out
- Make ready 1 cup marinara sauce, divided
This is the best meatloaf recipe ever!!! I don't care for meatloaf that much and neither does my daughter - so I created this one night and we were blown away on how amazing it was!!!! An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful meatloaf. I hate mushrooms, is there a substitute?
Steps to make Turkey Meatloaf with Zucchini and Feta:
- Pre heat oven to 350 degrees.
- In large bowl mix together the oats and milk until firm.
- Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara.
- Mix until all the ingredients are combined.
- Place on baking pan, sprayed with cooking spray and form a loaf.
- Spread at last ½ cup sauce over the top.
- Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees.
- Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower.
Even though I love this turkey meatloaf with mushrooms, I have substituted them for grated zucchini with excellent results. Meatloaf often gets a bad rap but it's easy to make good meatloaf. Place remaining turkey mixture overtop of feta and shape the whole thing into a rough loaf. Italian Turkey, Potato, and Zucchini Meatloaf Recipe. In a large bowl, combine the ground turkey, mashed potatoes, onion, garlic, zucchini, breadcrumbs, parsley, egg, soy sauce, oregano, pepper and red pepper flakes.
So that is going to wrap it up for this special food turkey meatloaf with zucchini and feta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
