Parmesean Zucchini
Parmesean Zucchini

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, parmesean zucchini. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Parmesean Zucchini is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Parmesean Zucchini is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have parmesean zucchini using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Parmesean Zucchini:
  1. Get 1 zucchini; thin half moons
  2. Get 1/4 cup parmesan cheese; grated
  3. Take 2 tsp Italian seasoning
  4. Take 1 tsp garlic powder
  5. Make ready 3/4 tsp onion powder
  6. Get 1 pinch kosher salt & black pepper
  7. Make ready as needed vegetable oil
Instructions to make Parmesean Zucchini:
  1. Toss zucchini with enough oil to coat. Season. Bake at 350 ° for approximately 20 minutes or until zucchini is caramelized and tender. Top with parmesean during last 5 minutes of cooking.
  2. Variations; Shredded coconut, basil, parsely, onions, shallots, lemon, applewood seasoning, dried ranch seasoning, bacon, oregano, marjoram, thyme, rosemary, bell pepper, yellow squash, asiago,

So that’s going to wrap it up for this special food parmesean zucchini recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!