Zucchini Cake
Zucchini Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, zucchini cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Zucchini Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Zucchini Cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook zucchini cake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zucchini Cake:
  1. Make ready 2 cups flour
  2. Take 2 teaspoons mixed spice
  3. Take 2 teaspoons baking soda
  4. Make ready 1 teaspoon salt
  5. Make ready 1/4 teaspoon baking powder
  6. Get 3 eggs
  7. Make ready 1.5 cups granulated sugar
  8. Take 1 cup vegetable oil
  9. Take 1 teaspoon vanilla extract
  10. Make ready 1 teaspoon grated lemon zest (optional
  11. Prepare 2 cups grated un-peeled zucchini(courgette)
  12. Get 1/2 cup golden raisins (optional)
Instructions to make Zucchini Cake:
  1. Preheat oven to 180degrees
  2. Prepare your baking tin by applying cake release on it (a mixture of flour, shortening and vegetable oil) to prevent the cake from sticking onto the pan
  3. In a medium bowl, whisk together the flour, cinnamon, baking soda, salt, and baking powder. Set aside.These are the dry ingredients
  4. In a separate bowl, beat the eggs until they frothy, you can use an electric hand/ stand mixer
  5. Add the sugar, vegetable oil, vanilla and lemon zest and continue mixing
  6. Using a spatula fold in the flour 1/3 at a time.
  7. Add the zucchini and raisins and gently stir them into the flour mixture.Do not over handle the cake batter
  8. Bake for 45- 60 minutes or until your cake is baked

So that is going to wrap this up with this special food zucchini cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!