Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, mini zucchini pizzas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini Zucchini Pizzas is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mini Zucchini Pizzas is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Zucchini Pizzas:
- Get 1 large zucchini, a green griller of you have one
- Make ready 1 jar Ragu Marinara
- Make ready 1 bag shredded mozzarella
- Get Bacon bits
- Make ready Extra Virgin Olive Oil
Instructions to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
So that’s going to wrap this up for this exceptional food mini zucchini pizzas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
