Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, fried zucchini. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried zucchini is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fried zucchini is something which I have loved my whole life.
Whether You Serve It As A Side Or An Appetizer, This Restaurant Style Fried Zucchini Is A Family Favorite. Fried To Perfection, This Dish Is Simply Addicting, Especially Dipped In Ranch And Marinara! Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fried zucchini using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried zucchini:
- Get 2 eggs
- Make ready 1 Tbls water
- Get 2 cups flour
- Get 2 Tbls salt
- Make ready 1/2 cup real butter
- Take 2 zucchini sliced 1/4” pieces
Fried food is probably not on anyone's lists of healthy eats, but you have to start with this: Fat is good for you. Reviews for: Photos of Easy Fried Zucchini. Fried Zucchini - Simple and Delicious - PoorMansGourmet. Korean fried zucchini (also known as Hobak Jun or Hobak Jeon) is an easy-to-make side dish that complements most Korean main courses.
Steps to make Fried zucchini:
- Melt butter in electric pan or large skillet. Medium Heat.
- Mix eggs and water together in 1st bowl.
- Mix flour and salt in 2nd bowl.
- Wash zucchini on the outside, and slice 1/4” thick pieces.
- After butter is melted, coat zucchini both sides with egg and then coat both sides with flour. Place in skillet. Brown both sides. And enjoy ❤️
This fried zucchini recipe is such a tasty way to get in those veggies! We love fried zucchini dipped in ranch dressing and it's a great low carb treat. Hobak Jeon (Pan-fried Zucchini) all stacked up! Korean Zucchini Fritters (Hobak Jeon) is a great banchan(side dish) for your everyday meal. I made this with some Dduk guk and they went together.
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