Courgette and Sweet Pepper Carbonara
Courgette and Sweet Pepper Carbonara

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, courgette and sweet pepper carbonara. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Courgette and Sweet Pepper Carbonara is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Courgette and Sweet Pepper Carbonara is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook courgette and sweet pepper carbonara using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Courgette and Sweet Pepper Carbonara:
  1. Make ready 2 large courgettes
  2. Make ready 1 large sweet pepper
  3. Make ready 3 cloves garlic
  4. Prepare 400 g penne pasta
  5. Make ready 1 tsp smokey paprika
  6. Take 1 tsp cayenne pepper
  7. Prepare 300 g parmesan cheese
  8. Make ready 5 tsb of single cream
  9. Take 4 egg yolks
  10. Make ready Salt and pepper
Steps to make Courgette and Sweet Pepper Carbonara:
  1. Prepare the vegetables: half the courgettes lengthways and slice thinly into half moons, finely chop the sweet pepper.
  2. Start cooking the pasta, but take it off about one minute before it's ready. Drain when it's done, but save a cup full of pasta water.
  3. Simultaneously, add some vegetable oil to a large pan or pot and set to a high heat. Add the courgettes, paprika and cayenne pepper and fry for about 5-10 mins until they shrink in size and lose most of their moisture. Stir often to make sure they don't burn. Reduce to a medium heat and add the garlic and sweet peppers.
  4. Mix the egg yolks, parmesan and cream together in a jug.
  5. When everything's done, take off the heat and pour the drained pasta and egg/cream/cheese mixture into the courgette/pepper/spice pot. Mix thoroughly. If it looks a little dry add some of the retained pasta water. Season with salt/pepper to taste.
  6. Serve in a bowl with a sprinkling of more parmesan cheese on top if you'd like!

So that is going to wrap this up for this exceptional food courgette and sweet pepper carbonara recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!