Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Zucchini Bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Zucchini Bread is something which I have loved my whole life.
Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered. This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for.
To get started with this particular recipe, we must prepare a few components. You can cook zucchini bread using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini Bread:
- Get Bowl #2
- Make ready 1 3/4 cups sugar
- Make ready 3 eggs
- Take 2 sticks unsalted butter (1 cup)
- Make ready 1 tsp vanilla extract
- Get 1 cup grated zucchini
- Make ready 1/2 cup raisins (optional)
- Prepare 1 cup walnuts (optional)
- Prepare Bowl #1
- Get 3 cups all purpose flour
- Get 1 tsp salt
- Prepare 1/2 tsp ground nutmeg
- Prepare 2 1/2 tsp ground cinnamon
- Make ready 1/2 tsp baking powder
- Make ready 1 tsp baking soda
Zucchini bread can be frozen for up to three months. After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.
Steps to make Zucchini Bread:
- Preheat oven at 325°f (put rack in middle position). Grease two 8×4in bread pan.
- In a large bowl (#1) combine the flour, nutmeg, baking soda, baking powder, salt, and cinnamon.
- In a large bowl (#2) whisk the eggs and sugar. Then add the grated zucchini, melted butter, and vanilla extract. Mix together well.
- Combine both bowls together, (this is the time to add walnuts and raisins) and mix well with whisk/mixer.
- Pour mixture into bread pan, and put it in the oven.It'll be done in 60-70 minutes. (I always sprinkle walnuts on top of the bread before putting it in the oven)
- Put something in the bread, then pull it out (I used a skewer) if nothing is on it, then your bread is ready. Enjoy!
Chocolate zucchini bread that's rich, moist, and with a tender crumb. Is zucchini bread good for you? That depends on what recipe you use. If you are looking for a Healthy zucchini bread that you can feel good about snacking on, then this is the recipe for you! This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking.
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