Chocolate Zucchini Bread
Chocolate Zucchini Bread

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate zucchini bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Zucchini Bread is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chocolate Zucchini Bread is something that I’ve loved my entire life.

This double chocolate zucchini bread makes the perfect afternoon snack whenever you're in need of a chocolate fix. It has a deep, rich chocolate flavor from unsweetened cocoa powder and. This easy chocolate zucchini bread is amazingly simple to make and uses several healthy substitutions.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate zucchini bread using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Zucchini Bread:
  1. Make ready bread
  2. Prepare 2 large eggs
  3. Get 1/2 cup brown sugar, tightly packed into measuring cup
  4. Take 1/2 cup agave nectar
  5. Prepare 1/2 cup canola oil
  6. Make ready 1 1/2 tsp pure vanilla extract
  7. Take 1 1/2 tsp baking powder
  8. Prepare 2/3 cup cocoa powder
  9. Prepare 1 2/3 cup all purpose flour
  10. Make ready 1/2 tsp salt
  11. Prepare 2 cup shredded zucchini , usually equals one large zucchini
  12. Make ready 1/2 cup chocolate chips

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips. Moist double chocolate zucchini bread with chocolate chips. You won't even know there is zucchini in this decadent chocolate bread! Let's make a pact to keep a secret?

Steps to make Chocolate Zucchini Bread:
  1. In mixing bowl beat eggs and brown sugar for 3 minutes. Very important to get this amount of time.
  2. Add oil, agave, vanilla, and beat 3 more minutes.
  3. In another bowl, sift, cocoa, salt , flour and baking powder.
  4. Mix dry into wet ingredients until just incorporated.
  5. Lastly mix on low, zucchini and chips also until just incorporated.
  6. Grease and flour a loaf pan, pour batter in.
  7. Cook in preheated 350°F oven for 50 - 60 minutes. Check after 50 by inserting toothpick in center. It should come out clean.
  8. Cool in pan 10 minutes before turning out onto serving dish.
  9. I melted vanilla chips and drizzled on top.
  10. Recipe by taylor68too.

Chocolate zucchini bread is the perfect way to use up any extra zucchini bread you have laying around. And I bet you'll make it a priority to have extra zucchini after tasting this recipe! 😉. Paleo chocolate zucchini bread is moist, scrumptious and has a rich dark chocolate aroma. But don't be fooled, because this healthy treat still has some hidden zucchini inside. This Chocolate Zucchini Bread recipe came about because one summer I had a glut of zucchini, and I wanted to make something new.

So that is going to wrap it up with this special food chocolate zucchini bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!