Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mini zucchini pizzas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mini Zucchini Pizzas is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mini Zucchini Pizzas is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mini Zucchini Pizzas:
- Make ready 1 large zucchini, a green griller of you have one
- Get 1 jar Ragu Marinara
- Make ready 1 bag shredded mozzarella
- Get Bacon bits
- Make ready Extra Virgin Olive Oil
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
So that’s going to wrap it up with this special food mini zucchini pizzas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!