Grilled Zucchini with Miso Cheese
Grilled Zucchini with Miso Cheese

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled zucchini with miso cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Zucchini with Miso Cheese is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Grilled Zucchini with Miso Cheese is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have grilled zucchini with miso cheese using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Zucchini with Miso Cheese:
  1. Prepare 1 zucchini (cut in half lengthwise, scoop out, chop the inside coarsely)
  2. Prepare 1 onion (chopped)
  3. Take 1 slice of ham (cut into 1cm square pieces)
  4. Take 2 slices of cheese
  5. Take SAUCE: (mix in advance)
  6. Get * 1 Tbsp mirin
  7. Make ready * 1 Tbsp sugar
  8. Take * 2/3 Tbsp miso
  9. Get salt and pepper
Instructions to make Grilled Zucchini with Miso Cheese:
  1. Put chopped zucchini, onion, ham and half of cheese in a pan and stir fry with no oil until they wilt and are golden brown Lightly season with salt and pepper.
  2. Mix sauce and step ①'s mixture well and put on the scooped zucchini. Sprinkle with the rest of cheese and toast in the toaster until it becomes golden brown.

So that’s going to wrap it up with this special food grilled zucchini with miso cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!