Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken zucchini and cherry tomatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled chicken topped with zucchini, radish and cherry tomato relish. Now that is SPRING on a plate! In a small bowl, whisk together the salt and spices.
Chicken Zucchini And Cherry Tomatoes is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Zucchini And Cherry Tomatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken zucchini and cherry tomatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Zucchini And Cherry Tomatoes:
- Prepare 6 Chicken thighs
- Get 2 Zucchini's sliced
- Make ready 200 grams Cherry tomatoes sliced in half
- Get 2 Spring onions sliced
- Get 1 pinch Salt
- Get 1 pinch Pepper
- Prepare 1 tbsp Olive oil
- Make ready 1/4 cup White wine
- Get 1 cup Cous cous
- Take 1 cup Water
Oh summer, how I love you and all the fresh fruit and veggies you provide. During the summer I always have a. Add cherry tomatoes and zucchini noodles just to heat through. Pat chicken dry with paper towels and season with herbes de Provence, salt, and pepper.
Steps to make Chicken Zucchini And Cherry Tomatoes:
- Make this recipe in a snug-fitting baking dish which has a lid
- Preheat the oven to 200°C/400°F/gas 6. Put the sliced zucchini, halved cherry tomatoes and the sliced spring onions in the baking dish. Toss everything together with a pinch of sea salt and freshly ground black pepper and a drizzle of olive oil.
- Place the chicken on top. Season well.
- Add some white wine, cover with lid and cook in the middle of the oven for 60 minutes. Serve drizzled with olive oil.
- Place cous cous in a bowl drizzled with a little olive oil and season well. Add 1 cup of boiling water and leave for 5 mins.
- Fluff up with a fork and serve with chicken dish.
Zesty Italian Smoked Sausage KabobsHillshire Farm. Stir to combine, then add dried thyme, honey, chicken stock, white balsamic vinegar, and lemon juice. Toss in the tomatoes, zucchini and onions and roll them around in the oil. Combine the zucchini, tomatoes, onion, garlic, and red pepper flakes in the prepared baking dish. Drizzle with the olive oil, season with salt I love zucchini and tomatoes but roasted in the oven like this is my absolute favorite way to eat them.
So that’s going to wrap it up with this exceptional food chicken zucchini and cherry tomatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
