Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, low carb | lasagna zucchini boats. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
LOW CARB
To begin with this particular recipe, we have to first prepare a few components. You can cook low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
- Get 2 each Zucchini | wide
- Prepare 1 lb Ground Beef
- Make ready 1 can Crushed Tomatoes | Italian Herbs - 28oz
- Take 1/2 packages Cream Cheese
- Get 1 Egg
- Prepare 1/2 cup Parmesan | fresh
- Get 1/2 cup Mozzarella | fresh shredded
Delicious low carb keto zucchini lasagna with meat & pesto! This easy zucchini lasagna recipe includes lots of TIPS, plus freezing & make ahead instructions. A healthier, low carb lasagna option that's not only delicious, but also very easy and quick to make. Finally, you spread the ricotta filling onto a zucchini "lasagna noodle", roll it up, set in a baking dish over tomato sauce (or marinara sauce), cover in more tomato sauce and cheese, and pop it in the.
Steps to make LOW CARB | Lasagna Zucchini Boats:
- Preheat oven to 400.
- Brown ground beef. Add crushed tomatoes and simmer.
- Cut zucchini in halves and scoop out some of the middle.
- Rub olive oil all over zucchini.
- Add egg to cream cheese, mix, and spoon a little in to each boat.
- Add half of the Parmesan and Mozzarella cheese.
- Spoon plenty of meat sauce.
- Add the remaining cheese.
- Cover with foil and bake for 30 minutes.
- Remove foil and bake an additional 5 minutes.
This Zucchini Lasagna is a delicious way to enjoy the taste of lasagna and forget the carbs. Atkins welcomes you to try our delicious Low Carb Lasagna recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here. It's seriously amazing, and that doesn't even take its. A traditional Italian classic concocted in an untraditional low-carb way.
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