Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, zucchini boats (cuketové lodičky). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Zucchini Boats made with fresh zucchini, turkey sausage, tomatoes, herbs, panko and two types of cheese! A delicious recipe that's perfect for summer. When summer rolls around zucchini boats are a must on the dinner menu, especially when we hit mid summer and there is a plethora of zucchini to.
Zucchini boats (cuketové lodičky) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Zucchini boats (cuketové lodičky) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have zucchini boats (cuketové lodičky) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini boats (cuketové lodičky):
- Make ready 2 zucchini (2 cukety)
- Make ready 7 cherry tomatoes (7 cherry rajčín)
- Make ready 1/2 yellow bell pepper (1/2 žltej papriky)
- Prepare 1 spring onion (1 jarná cibuľka)
- Get 1 clove garlic (1 strúčik cesnaku)
- Make ready 1 mozzarella (1 mozzarella)
- Get salt (soľ)
- Get pepper (korenie)
- Get olive oil (olivový olej)
- Take dried basil (sušená bazalka)
If you enjoy it, please give it a like and share. Vegetarian Southwest Zucchini Boats are relatively easy make, so the recipe is a great choice for a Meatless Monday dinner. As I mentioned, this is an easy recipe to prepare. It doesn't take very long either.
Steps to make Zucchini boats (cuketové lodičky):
- Prepare ingredients. (Pripravíme si ingrediencie.)
- Cut zucchini lengthwise to halves and carve them out. Add salt and pepper and put zucchini on the baking sheet covered with olive oil. (Cukety prekrojíme pozdĺžne, vydlabeme ich, osolíme a okoreníme a položíme na plech potretý olivovým olejom.)
- Chop the remaining vegetables to small pieces, add salt, pepper and dried basil. Mix it well. (Nakrájame si zvyšnú zeleninu, osolíme, okoreníme a pridáme sušenú bazalku. Všetko dobre premiešame.)
- Add vegetable filling to zucchini. Cut the mozzarella to circles and then add it at the top. Add dried basil on the mozzarella pieces. Bake it at 180 degrees Celsius for 15 minutes. (Cukety naplníme zmesou, na vrch poukladáme mozzarellu nakrájanú na kolieska, posypeme sušenou bazalkou a dáme piecť na 180 stupňov na 15 minút.)
- Let it cool a little bit and serve. Enjoy your meal! (Necháme trochu vychladnúť a podávame. Dobrú chuť!)
Zucchini boats (zucchini halves) stuffed with a rich and meaty enchilada filling, smothered in sauce and cheese and baked until bubbly! It seems like everyone has this notion that when you're eating a bit healthier, the food is boring, bland, and just NOT what you want to eat. These healthy zucchini boats from Delish.com are the best. These stuffed recipes will change your mind. Add burrito filling, bacon, cheese, or jalapeño popper dip and it's a whole new ball game.
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