Zucchini Fritters
Zucchini Fritters

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini fritters. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up.

Zucchini Fritters is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Zucchini Fritters is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini fritters using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Fritters:
  1. Prepare 1-1/2 lbs zucchini, grated
  2. Take 1 tsp salt
  3. Make ready 1/4 c almond meal flour
  4. Make ready 1/4 c mozzarella cheese, shredded
  5. Take 2 cloves garlic, minced
  6. Prepare 1 large egg, beaten
  7. Make ready 2 T evoo

Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside.

Instructions to make Zucchini Fritters:
  1. Place zucchini in a colander over the sink. Add salt and gently toss to combine; let sit for 10 min. Using a clean dish towel or cheese cloth, drain zucchini completely.
  2. In a large bowl, combine zucchini, flour, cheese, garlic and egg.
  3. In a large skillet, heat oil. Scoop batter and flatten with spoon making 3 fritters at a time. Cook until underside is browned; about 2 min. Carefuly flip and brown other side; about 1 min.
  4. Make 12 fritters. Season with salt and pepper. Serve with sour cream, ketchup or dip of your choice!

Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties. Prepare the Zucchini - Grate the zucchini using a box grater or food processor and then squeeze out the liquid. You want to make sure you squeeze, squeeze, squeeze.

So that’s going to wrap it up for this exceptional food zucchini fritters recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!