Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shepherd's pie with sweet potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shepherd's pie with sweet potatoes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Shepherd's pie with sweet potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.
This Sweet Potato Shepherd's Pie recipe is healthy, easy to make, and so scrumptious. The perfect fall recipe and the ultimate comfort food that can be on your dinner table in no time. Layered vegan shepherd's pie delivers a rich filling of lentils, ginger, tomato, and warm spices under a coconut milk and sweet potato mash.
To begin with this particular recipe, we must first prepare a few components. You can cook shepherd's pie with sweet potatoes using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shepherd's pie with sweet potatoes:
- Prepare Vegetables
- Prepare 1 onion
- Take 1 1/2 cup celery
- Make ready 1 cup fennel
- Prepare 1 medium tomato
- Take 1 small zucchini
- Get 1 packages mushrooms
- Make ready Meat
- Get 1 lb ground beef
- Get 1/2 lb sausage
- Make ready 6 1/2 oz can tomato paste
- Make ready Topping
- Take 2 medium sweet potatoes, mashed
The secret to this shepherd's pie's filling is to choose big carrots so they don't lose their texture when cooked, from BBC Good Food. Shepherd's pie filled with ground turkey sautéed with mixed vegetables, sliced mushrooms and fresh herbs with a savory garlic sweet potato topping. This sweet potato shepherd's pie was inspired from my classic Lightened Up Shepherd's Pie. I also have a meatless version, Portobello.
Steps to make Shepherd's pie with sweet potatoes:
- Preheat oven to 350
- Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
- Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
- Season the meat mixture to taste
- Blend the sweet potatoes until smooth
- Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
- Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
- Cover until heated through then transfer to a cake pan
- Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
- Let sit for about 5 minutes so the goodness congeals together
Made with grassfed ground beef and veggies, it's a hearty, affordable and healthy dinner staple. Meanwhile, peel the sweet potatoes and cut into chunks. Top tip for making Shepherd's pie with sweet potato topping. My kids absolutely love sweet potatoes and will eat them any way I fix them, so this is a good way to add in the extra veggies. I love this healthier take on shepherd's pie with a creamy sweet potato topping.
So that’s going to wrap this up for this special food shepherd's pie with sweet potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!