Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed zucchini. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Stuffed Zucchini is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Stuffed Zucchini is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Zucchini:
- Make ready 2 zucchini
- Make ready 1 onion, chopped
- Get 3 cloves garlic, minced
- Get 1/2 cup soy crumbles, dried
- Get (to taste) Mexican spice, salt, pepper, soy sauce
- Prepare 1/2 tbsp olive oil
Instructions to make Stuffed Zucchini:
- Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
- Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
- Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
- Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)
So that’s going to wrap it up with this exceptional food stuffed zucchini recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
