Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, zucchini cake with cream cheese frosting. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something which I have loved my whole life.

Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini. Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting.

To get started with this recipe, we must prepare a few ingredients. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Prepare 3 eggs
  2. Make ready 1/2 cup vegetable oil
  3. Prepare 3/4 cup applesauce
  4. Get 3/4 cup brown sugar
  5. Take 3/4 cup sugar
  6. Prepare 2 tsp. vanilla extract
  7. Get 2 1/2 cups flour
  8. Get 1/4 tsp. baking powder
  9. Make ready 2 tsp. baking soda
  10. Prepare 1 1/2 tsp. cinnamon
  11. Get 1/2 tsp. nutmeg
  12. Take 1/2 tsp. salt
  13. Take 2 cups shredded zucchini
  14. Prepare Cream Cheese Frosting:
  15. Prepare 1 (8 oz.) cream cheese, room temperature
  16. Make ready 1/4 cup softened butter
  17. Take 3 cups powdered sugar
  18. Take 1 tsp. vanilla extract
  19. Take 1/2 cup chopped walnuts, if desired

More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake. In this Video, You will see how to make Zucchini Cake With Cream Cheese Frosting. It might sound weird, but it's actually really good.

Instructions to make Zucchini Cake with Cream Cheese Frosting:
  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

This ultra moist and delicious Zucchini Cake with Cream Cheese Frosting is the ultimate dessert recipe! It's probably the healthiest cake you'll ever make! You'll fall in love with my easy Chocolate Chip Zucchini Bread! Zucchini Cake with Cream Cheese Frosting. He eats cream cheese on his bagels, he likes sugar and butter and vanilla so why on Earth wouldn't he like cream cheese frosting?!?!?!?!

So that’s going to wrap it up with this special food zucchini cake with cream cheese frosting recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!