Eggless Zucchini Fritters
Eggless Zucchini Fritters

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, eggless zucchini fritters. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zucchini fritters are scrumptious, delectable, mouth-watering delights with a crispy exterior and warm, succulent tenderness on the inside. With freshly grated zucchini, egg, flour, and herbs, they are easy. Easy recipe for baking eggless chocolate chip zucchini bread using bananas.

Eggless Zucchini Fritters is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Eggless Zucchini Fritters is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Eggless Zucchini Fritters:
  1. Take 2 big zucchinis, grated
  2. Make ready 7 tbsp chickpea flour
  3. Prepare 3 tbsp AP flour
  4. Make ready 1 tsp salt or to taste
  5. Get (to taste) black pepper, onion powder, garlic powder, cumin
  6. Make ready Olive oil (for frying)

I initially posted this recipe many years ago and for. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the perfect way to I've made zucchini crisps and zucchini sticks but I wanted to try something a little different this time. Zucchini fritters are the perfect appetizer or small bite. And these crispy zucchini fritters are Zucchini fritters turn your favorite summer vegetable into crisp, golden patties.

Steps to make Eggless Zucchini Fritters:
  1. Combine all ingredients in a bowl (except oil).
  2. Adjust the consistency depending on how watery the zucchinis are.
  3. Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
  4. Serve immediately. Enjoy :)

Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside. Zucchini fritters that is egg free, gluten free, with chickpea flour/ besan. Quick video, step by step pictures recipe. Off late buying zucchini often, though I know very few things to do with it.

So that is going to wrap this up with this exceptional food eggless zucchini fritters recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!