Chocolate Zucchini Bread
Chocolate Zucchini Bread

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate zucchini bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Zucchini Bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chocolate Zucchini Bread is something that I’ve loved my entire life.

This double chocolate zucchini bread makes the perfect afternoon snack whenever you're in need of a chocolate fix. It has a deep, rich chocolate flavor from unsweetened cocoa powder and. This easy chocolate zucchini bread is amazingly simple to make and uses several healthy substitutions.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate zucchini bread using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Zucchini Bread:
  1. Prepare 2 cups flour
  2. Take 1/2 teaspoon baking powder
  3. Make ready 1/2 teaspoon salt
  4. Take 3 eggs beaten
  5. Take 1 cup oil
  6. Make ready 2 cups sugar
  7. Get 1 teaspoon vanilla
  8. Make ready 3 square unsweetened chocolate melted
  9. Take 1 cup chopped nuts(I used walnuts)
  10. Make ready 2 cups grated zucchini

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips. Moist double chocolate zucchini bread with chocolate chips. You won't even know there is zucchini in this decadent chocolate bread! Let's make a pact to keep a secret?

Steps to make Chocolate Zucchini Bread:
  1. Preheat oven to 325 degrees Fahrenheit.
  2. Grease and flour or spray 2 8x4 bread pans or this makes 2 1/2 dozen cupcakes.
  3. Mix flour,baking powder,and salt.
  4. Add eggs,oil,sugar,vanilla and chocolate. Mix well.
  5. Fold in zucchini and nuts. Batter is stiff and thick like a brownie mix.
  6. Divide batter between pans.
  7. Bake 55 minutes or until toothpick inserted comes out clean. Cool. Refrigerate leftovers. Freezes well.

Chocolate zucchini bread is the perfect way to use up any extra zucchini bread you have laying around. And I bet you'll make it a priority to have extra zucchini after tasting this recipe! 😉. Paleo chocolate zucchini bread is moist, scrumptious and has a rich dark chocolate aroma. But don't be fooled, because this healthy treat still has some hidden zucchini inside. This Chocolate Zucchini Bread recipe came about because one summer I had a glut of zucchini, and I wanted to make something new.

So that’s going to wrap it up with this exceptional food chocolate zucchini bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!