Chocolate Zucchini Bread
Chocolate Zucchini Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate zucchini bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate Zucchini Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chocolate Zucchini Bread is something which I’ve loved my whole life.

This double chocolate zucchini bread makes the perfect afternoon snack whenever you're in need of a chocolate fix. It has a deep, rich chocolate flavor from unsweetened cocoa powder and. This easy chocolate zucchini bread is amazingly simple to make and uses several healthy substitutions.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate zucchini bread using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate Zucchini Bread:
  1. Make ready bread
  2. Prepare 2 large eggs
  3. Get 1/2 cup brown sugar, tightly packed into measuring cup
  4. Take 1/2 cup agave nectar
  5. Make ready 1/2 cup canola oil
  6. Get 1 1/2 tsp pure vanilla extract
  7. Make ready 1 1/2 tsp baking powder
  8. Prepare 2/3 cup cocoa powder
  9. Take 1 2/3 cup all purpose flour
  10. Prepare 1/2 tsp salt
  11. Take 2 cup shredded zucchini , usually equals one large zucchini
  12. Take 1/2 cup chocolate chips

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips. Moist double chocolate zucchini bread with chocolate chips. You won't even know there is zucchini in this decadent chocolate bread! Let's make a pact to keep a secret?

Instructions to make Chocolate Zucchini Bread:
  1. In mixing bowl beat eggs and brown sugar for 3 minutes. Very important to get this amount of time.
  2. Add oil, agave, vanilla, and beat 3 more minutes.
  3. In another bowl, sift, cocoa, salt , flour and baking powder.
  4. Mix dry into wet ingredients until just incorporated.
  5. Lastly mix on low, zucchini and chips also until just incorporated.
  6. Grease and flour a loaf pan, pour batter in.
  7. Cook in preheated 350°F oven for 50 - 60 minutes. Check after 50 by inserting toothpick in center. It should come out clean.
  8. Cool in pan 10 minutes before turning out onto serving dish.
  9. I melted vanilla chips and drizzled on top.
  10. Recipe by taylor68too.

Chocolate zucchini bread is the perfect way to use up any extra zucchini bread you have laying around. And I bet you'll make it a priority to have extra zucchini after tasting this recipe! 😉. Paleo chocolate zucchini bread is moist, scrumptious and has a rich dark chocolate aroma. But don't be fooled, because this healthy treat still has some hidden zucchini inside. This Chocolate Zucchini Bread recipe came about because one summer I had a glut of zucchini, and I wanted to make something new.

So that’s going to wrap it up with this exceptional food chocolate zucchini bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!