Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jain chinese sizzler. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Jain Chinese sizzler is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Jain Chinese sizzler is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook jain chinese sizzler using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jain Chinese sizzler:
- Prepare 250 grams paneer
- Take 1 Capsicum julienne
- Make ready 1 Zucchini
- Take 1 Red bell pepper
- Get 1 Yellow bell paper
- Prepare as required Baby corn
- Take 1 Cabbage
- Get 1 bowl Cooked rice
- Get 1 bowl Cooked noodles
- Take as per taste Salt
- Take As required Soya sauce
- Take as required Chilli sauce
Steps to make Jain Chinese sizzler:
- First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame
- Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles.
- Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler.
So that’s going to wrap this up with this special food jain chinese sizzler recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
