Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bang bang cauliflower & rice bowls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bang Bang Cauliflower & Rice Bowls is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Bang Bang Cauliflower & Rice Bowls is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bang bang cauliflower & rice bowls using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bang Bang Cauliflower & Rice Bowls:
- Take 1 cup Rice
- Get Pak Choi
- Prepare 1 Pepper
- Get Half a Broccoli
- Prepare 1 Courgette
- Take 2 Carrots
- Take Half a Cauliflower
- Prepare 4 Cloves Garlic
- Take Ginger
- Make ready Corriander
- Get 1/4 Cucumber
- Make ready 4 Radishes
- Make ready 4 Eggs
- Prepare Flour
- Get Breadcrumbs
- Make ready Salt & Pepper
- Make ready Soy Sauce
- Take Chinese 5 Spice
- Get Mayonnaise & Hot Sauce (or sriracha mayo)
Steps to make Bang Bang Cauliflower & Rice Bowls:
- Set your oven to 180 degrees. Whisk 2 eggs in one bowl and pour flour into one dish and then breadcrumbs (with salt and pepper to taste) into another separate dish. Separate the cauliflower into florets and then dip into the flour, then egg, then breadcrumbs and lay onto a baking tray. Put into the oven and bake for 30 mins
- Whilst your cauliflower is baking away, boil water in a pan or in the kettle, bring down to a simmer and add rice. Start chopping your veggies. Put aside the cucumber, radishes, to one side. Fry your other veggies with your garlic and ginger in a wok. We've used carrots, pak choi, yellow pepper, courgettes and broccoli, but as always our recipes are flexible and you can use whatever you like.
- If you want to serve this dish with a fried or poached egg, start to do this now. When the rice and veg are done. Drain the rice and mix in with veggies in the wok, add some soy sauce and Chinese five spice.
- After 30 mins your cauliflower will be done and you're ready to assemble your meal :) Put together your rice, cauliflower and egg and garnish with cucumber, coriander and radishes. Drizzle your bang bang sauce over your cauliflower, you can make it by mixing a hot sauce and mayo or just use a good old sriracha mayo.
So that is going to wrap this up with this exceptional food bang bang cauliflower & rice bowls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
