Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ★sweet & sour zucchini pickles. ★. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
★Sweet & Sour Zucchini Pickles. ★ is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. ★Sweet & Sour Zucchini Pickles. ★ is something that I have loved my whole life. They are nice and they look fantastic.
The Hits stand the test of. The Sweet - Official North American Website. The Sweet) shot Sweet stood out with a charismatic stage presence and a relentless, innovative fusion of grinding hard.
To begin with this particular recipe, we must prepare a few components. You can cook ★sweet & sour zucchini pickles. ★ using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ★Sweet & Sour Zucchini Pickles. ★:
- Take 11 cup thinly sliced zucchini - about 3 lbs. ( I used a mandolin )
- Prepare 1 large onion, halved & thinly sliced
- Take 1/3 cup canning salt
- Take 4 1/2 cup white vinegar
- Make ready 3 cup granulated sugar
- Make ready 1 tbsp mustard seed
- Prepare 1 1/2 tsp ground turmeric
Steps to make ★Sweet & Sour Zucchini Pickles. ★:
- Place zucchini & onion in a large bowl. Sprinkle with salt & toss to coat. Add water to cover; let stand for 2 hours. Drain; rinse thoroughly.
- In a 6 - Qt. Stockpot, combine remaining ings. Bring to a boil. Stirring to dissolve sugar. Reduce heat; simmer 5 minutes. Add zucchini mixture , return to a boil. Stirring occasionally. Reduce heat. Simmer uncovered 4-5 minutes. Or until heated through.
- Carefully ladle hot mixture into 6 hot 1 pint jars.leaving 1/2" headspace. Remove air bubbles. If necessary. Adjust headspace by adding hot pickling liquid. Wipe rims. Screw on bands.until fingertip tight. ( get your lids ready as directed on the box).
- Place jars into canner with simmering water. Ensuring they are completely covered with water. Bring to a boil. Process 10 minutes. Remove jars & cool.
So that’s going to wrap this up for this exceptional food ★sweet & sour zucchini pickles. ★ recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
