My Ultimate spaghetti, or Spaghetti with the works.
My Ultimate spaghetti, or Spaghetti with the works.

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my ultimate spaghetti, or spaghetti with the works.. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Ultimate spaghetti, or Spaghetti with the works. is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. My Ultimate spaghetti, or Spaghetti with the works. is something which I’ve loved my whole life. They’re nice and they look fantastic.

This is a must try recipe! The ultimate vegan spaghetti carbonara! tasty fresh vegan spaghetti with a ton of flavour and creamy goodness. Spaghetti Bolognese is one of the most popular dishes to come out of Italy.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my ultimate spaghetti, or spaghetti with the works. using 26 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make My Ultimate spaghetti, or Spaghetti with the works.:
  1. Take ◆◆◆◆◆◆◆◆◆◆◆◆◆◆ Zucchini ◆◆◆◆◆◆◆◆◆◆◆◆◆
  2. Make ready 6 medium zucchinis
  3. Make ready 1/4 teaspoon salt
  4. Make ready ◆◆◆◆◆◆◆◆◆◆◆ Sausage ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  5. Prepare 1 pound bulk sausage
  6. Get 1 tablespoon fennel seeds
  7. Take 3 tablespoons vegetable oil
  8. Make ready ◆◆◆◆◆◆◆◆◆◆ Sauce ◆◆◆◆◆◆◆◆◆◆◆
  9. Make ready 2 pounds ground sirloin
  10. Get 1 pound bulk sausage
  11. Prepare 8 ounces fresh mushrooms
  12. Make ready 1 large green bell pepper
  13. Make ready 1 large yellow bell pepper
  14. Prepare 1 large onion
  15. Take 1 cup black ripened olive
  16. Get 1 cup green olives stuffed with pimento
  17. Get 1/3 cup sugar
  18. Make ready 1 teaspoon whole oregano leaves
  19. Take 1 teaspoon basil
  20. Make ready 1 teaspoon granulated garlic powder
  21. Get 28 ounces fire roasted diced tomatoes
  22. Get 28 ounces tomato sauce
  23. Make ready 12 ounces tomato paste
  24. Make ready ◆◆◆◆◆◆◆◆◆◆◆ Toppings ◆◆◆◆◆◆◆◆◆◆◆◆
  25. Take to taste grated parmesan cheese
  26. Take to taste red pepper flakes

There are those who LOVE spaghetti squash as a lower-calorie replacement for spaghetti. And there are those who shun it, believing that if you're going to eat pasta, you should enjoy the real thing. But I feel that looking at spaghetti squash as a pasta "substitute" in the first place does the vegetable an. Try it alongside spicy shrimp over spaghetti or with teriyaki salmon.

Steps to make My Ultimate spaghetti, or Spaghetti with the works.:
  1. You may need a couple of special tools for this recipe, a vegetable stripper, mandolin, or grater. Salad spinner, muslin cloth, or cheese cloth. This to strip the zucchinis into strips and to drain the excessive liquids from zucchini.
  2. Strip the zucchini then salt it. This will draw the extra liquids out.
  3. Spin or put into cloth and gently press the liquids out.
  4. Chop the bell peppers, onions, and mushrooms. Slice all the olives in half. This will allow you to check for pits. Mix together.
  5. Start browning your meat.
  6. Add the peppers, onions, mushrooms, and olives. Mix well with the meat and let it meld together. Add herbs and spices. Add sugar.
  7. Mix the fennel seed with the second pound of sausage, form into little disc.
  8. Fry in a pan with 2 tablespoons of oil
  9. When the disc are done having a crust outside but done on the inside.
  10. When the ground sirloin, sausage, and mushroom and pepper mixture is done add tomatoes
  11. Mix well
  12. Add tomato sauce let simmer then add sausage fennel seed disc. Mix well and simmer.
  13. Add tomato paste after 10 minutes of simmering.
  14. Simmer taste and adjust seasonings. Simmer 3 minutes more to incorporate the new seasonings.
  15. By now the the zucchini should be ready and drained. Put together add your cheese and red pepper flakes. Serve hope you enjoy!

Roasted tomatoes give this dish an extra dose of sweet moisture, while pitted olives work wonders in the acid department. If you want more than what the recipe calls for I would recommend making two batches separately. It will give your traditional pressure cooker spaghetti dish a bit of a kick with a ton of flavor. Use leftover spaghetti to make spaghetti pie Recipes you want to make. Spaghetti with meat sauce in the Instant Pot is nothing short of life-changing — and the very best thing to come out of my kitchen this year.

So that’s going to wrap this up for this special food my ultimate spaghetti, or spaghetti with the works. recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!