Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Low Carb Zucchini Noodles and Spaghetti Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Prepare Zucchini
- Get Beef mince
- Prepare red pepper
- Prepare onion
- Make ready garlic clove
- Prepare Worcestershire Sauce
- Take Salt
- Take Pepper
- Prepare Mixed Herbs
- Make ready Tomatoes
- Get Tomato Purée
Steps to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
So that is going to wrap it up for this exceptional food low carb zucchini noodles and spaghetti sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!