Courgette and Sweet Pepper Carbonara
Courgette and Sweet Pepper Carbonara

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, courgette and sweet pepper carbonara. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Courgette and Sweet Pepper Carbonara is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Courgette and Sweet Pepper Carbonara is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook courgette and sweet pepper carbonara using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Courgette and Sweet Pepper Carbonara:
  1. Prepare 2 large courgettes
  2. Make ready 1 large sweet pepper
  3. Make ready 3 cloves garlic
  4. Get 400 g penne pasta
  5. Prepare 1 tsp smokey paprika
  6. Get 1 tsp cayenne pepper
  7. Take 300 g parmesan cheese
  8. Prepare 5 tsb of single cream
  9. Make ready 4 egg yolks
  10. Get Salt and pepper
Steps to make Courgette and Sweet Pepper Carbonara:
  1. Prepare the vegetables: half the courgettes lengthways and slice thinly into half moons, finely chop the sweet pepper.
  2. Start cooking the pasta, but take it off about one minute before it's ready. Drain when it's done, but save a cup full of pasta water.
  3. Simultaneously, add some vegetable oil to a large pan or pot and set to a high heat. Add the courgettes, paprika and cayenne pepper and fry for about 5-10 mins until they shrink in size and lose most of their moisture. Stir often to make sure they don't burn. Reduce to a medium heat and add the garlic and sweet peppers.
  4. Mix the egg yolks, parmesan and cream together in a jug.
  5. When everything's done, take off the heat and pour the drained pasta and egg/cream/cheese mixture into the courgette/pepper/spice pot. Mix thoroughly. If it looks a little dry add some of the retained pasta water. Season with salt/pepper to taste.
  6. Serve in a bowl with a sprinkling of more parmesan cheese on top if you'd like!

So that is going to wrap it up with this special food courgette and sweet pepper carbonara recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!