Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, zucchini fritters. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zucchini Fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Zucchini Fritters is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook zucchini fritters using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Fritters:
- Make ready 1-1/2 lbs zucchini, grated
- Take 1 tsp salt
- Make ready 1/4 c almond meal flour
- Take 1/4 c mozzarella cheese, shredded
- Make ready 2 cloves garlic, minced
- Prepare 1 large egg, beaten
- Get 2 T evoo
Instructions to make Zucchini Fritters:
- Place zucchini in a colander over the sink. Add salt and gently toss to combine; let sit for 10 min. Using a clean dish towel or cheese cloth, drain zucchini completely.
- In a large bowl, combine zucchini, flour, cheese, garlic and egg.
- In a large skillet, heat oil. Scoop batter and flatten with spoon making 3 fritters at a time. Cook until underside is browned; about 2 min. Carefuly flip and brown other side; about 1 min.
- Make 12 fritters. Season with salt and pepper. Serve with sour cream, ketchup or dip of your choice!
So that is going to wrap this up for this special food zucchini fritters recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
