Fried Zucchini
Fried Zucchini

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried zucchini. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Zucchini is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fried Zucchini is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook fried zucchini using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fried Zucchini:
  1. Prepare 1 Medium Zucchini
  2. Prepare 2 eggs
  3. Take 1.5 Cups crushed Waves Potato Chips
  4. Make ready To Taste Salt
  5. Make ready To Taste Pepper
  6. Get As Needed Vegetable Oil
Steps to make Fried Zucchini:
  1. Wash and slice zucchini 1/4 inch thick
  2. Beat eggs in a bowl with salt and pepper.
  3. Process the chips through a food processor to get a fine bread crumb consistency. Place in a zip lock bag.
  4. Heat vegetable oil to medium high heat in a deep skillet. I poured enough oil in the skilled to be around 1/4 inch deep.
  5. One at a time, dip zucchini slices in egg dredge, coat with chip crumbs, and place on a plate. Do not stack. Repeat until all are coated.
  6. Place coated zucchini in skillet and cook for around 3 minutes on one side or until a light golden brown.
  7. Flip the zucchini and repeat with the other side.
  8. Place finished slices on paper towel lined plate to absorb extra oil.
  9. Serve and enjoy!
  10. Note: this is very basic. Try adding different spices or different flavored potato chips to get that perfect taste.

So that’s going to wrap this up with this special food fried zucchini recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!