Zucchini Fritters
Zucchini Fritters

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, zucchini fritters. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up.

Zucchini Fritters is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Zucchini Fritters is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini fritters using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Fritters:
  1. Get 2 Finely sliced onions
  2. Get 1 Grated Zucchini
  3. Make ready 1 Green chilli chopped finely
  4. Get 1 cup Besan
  5. Prepare 1 tsp ginger garlic paste
  6. Get 1 tbsp Chilli powder
  7. Get 1 tsp Dhania powder
  8. Make ready 1 tsp Zeera powder
  9. Make ready to taste Salt
  10. Take WATER as required to make the batter
  11. Make ready Oil for frying

Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside.

Steps to make Zucchini Fritters:
  1. Take the sliced onions, add the zucchini and the chillies
  2. Add the ginger garlic paste and all dry spices and mix well
  3. Add very little water as zucchini and onion both with leave there own water.
  4. Make sure the batter is thick so u can pick it with hand and drop it in the oil
  5. Heat oil on a deep kadai on medium heat
  6. Drop small Fritters 1 at a time, do not crowd
  7. Fry till golden brown
  8. Serve hot with chutney

Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Prepare the Zucchini - Grate the zucchini using a box grater or food processor and then squeeze out the liquid. You want to make sure you squeeze, squeeze, squeeze. Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties.

So that is going to wrap this up with this exceptional food zucchini fritters recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!