Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, zucchini ricotta pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Zucchini Ricotta Pasta is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Zucchini Ricotta Pasta is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini ricotta pasta using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Zucchini Ricotta Pasta:
- Make ready Pasta
- Prepare Zucchini
- Get Ricotta
- Prepare Garlic
- Prepare Olive Oil
- Get Salt and Pepper
- Take Parmesan Cheese
Steps to make Zucchini Ricotta Pasta:
- Start by boiling zucchini and adding a dash of salt.
- Allow to cool and cut into pieces.
- Boil Pasta.
- Add olive oil to a different pan.
- Add garlic.
- Add zucchini and flip over so both sides get a nice color.
- Drain Pasta.
- I found it easiest to add Ricotta to both the Pasta and zucchini in one bowl.
- Sprinkle with Parmesan cheese.
- I added some grilled chicken on top bc I am constantly told that no meal is a meal without some meat and since this dish isn't for me gotta cater to the one eating right! :)
So that’s going to wrap this up for this special food zucchini ricotta pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
