Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, frittelle di zucchine. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Frittelle di zucchine is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Frittelle di zucchine is something which I have loved my whole life. They are nice and they look fantastic.
Le frittelle di zucchine sono bocconcini saporiti e fragranti, croccanti all'esterno e morbidi all'interno, perfetti come antipasto o per un buffet! Come si preparano le frittelle di zucchine. Sbattete le uova con sale, pepe e.
To get started with this particular recipe, we must prepare a few components. You can cook frittelle di zucchine using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Frittelle di zucchine:
- Get 2 large courgettes
- Take 250 g plain flour
- Make ready 3 g fresh yeast
- Get 70 g Parmesan cheese
- Take 220 ml water at room temperature
- Prepare Salt to taste and for courgettes at the beginning
- Make ready Oil for frying
Si preparano in pochissimo in tempo e vengono croccantissime. Ideali per tutti gli amanti delle zucchine e dei fritti. Un antipasto perfetto per le cene con tanti ospiti o buffet. FRITTELLE DI ZUCCHINE con patate e parmigiano ricetta velocissima!
Steps to make Frittelle di zucchine:
- Remove the ends from the courgettes. Grate them and place in a colander with a sprinkle of salt to drain. Leave for 15 mins. Use the back of a spoon to squeeze out excess water
- Put flour in a bowl. Add yeast, another sprinkle of salt and slowly add the water. Mix with a fork to form a wet and sticky dough
- Now add parmesan and the grated courgettes. Mix well again until combined and homogeneous. Cover with cling film and set a side to prove for about 3 hours
- After proving time, heat a large amount of oil in a pan or wok. Spoon the mixture in batches into the hot oil. Turn and fry for about 3-4 mins until golden brown and cooked through. Drain on kitchen paper and sprinkle with a little more salt to taste
- Serve and enjoy in good company
Gli Involtini di Zucchine Pomodoro e Mozzarella semplici e sfiziosi, veloci da preparare e irresistibili da mangiare in un solo. Le frittelle di zucchine, qualora lo vogliate si possono fare anche al forno e questo vi permetterà di fare un piatto più light, anche se, ogni tanto ci si può concedere qualcosa di più goloso! Le frittelle di zucchine sono un piatto vegetariano golosissimo e facile da fare; senza lievitazione si preparano in pochissimi minuti. Dopo aver tagliato a julienne le zucchine o grattugiato con una. Le frittelle di zucchine sono uno dei piatti più prelibati che potete preparare in casa a base di questi ortaggi estivi.
So that’s going to wrap this up for this exceptional food frittelle di zucchine recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!