Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, million dollar zucchini skillet. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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To get started with this particular recipe, we must prepare a few components. You can cook million dollar zucchini skillet using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Million dollar zucchini skillet:
- Make ready 1/2 chopped onion
- Take 4 stalks celery chopped
- Get 1/2 bag baby carrots chopped
- Get 1 tbsp garlic chopped
- Make ready as needed Olive oil for sautéing
- Take 2 lbs ground turkey
- Prepare 1/2 xlarge zucchini diced
- Take 1 can (32 oz) diced tomatoes (and it’s juices)
- Take 1 1/2 cups parboiled rice
- Make ready 2-3 cups chicken stock
- Prepare 1 bag white shredded cheddar cheese
- Make ready 1 tbsp brown sugar
- Get 1/2 tbsp turmeric
- Prepare to taste salt
- Take to taste pepper
- Take to taste adobo
- Take to taste dried oregano
- Get to taste thyme
- Make ready to taste parsley
Finish the dish with basil and. Elija su opción en una amplia selección de escenas similares. Chicken and zucchini are absolutely delightful when they are paired together. Zucchini has a refreshing flavor and after cooking, it imparts a tint of sweetness to the chicken.
Steps to make Million dollar zucchini skillet:
- In deep pot sauté the carrots, celery, onion, and garlic in olive oil. So it won’t burn add some broth to deglaze pan and keep cooking.
- Add ground turkey and all seasoning and cook all the way through
- Add can of diced tomatoes, broth, and zucchini. Simmer for 5 min until zucchini is slightly tender then add rice. Cook til rice is done and then add cheese to melt. Add salt if you want or top with Parmesan cheese
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So that’s going to wrap it up for this exceptional food million dollar zucchini skillet recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
